Organic Freeze Dried Maqui Berry Powder preserves the deep colour and flavour of the Chilean wineberry. Maqui is a small evergreen tree native to Chile and Argentina that produces small, purple-black fruits after its white flowers blossom. Historically consumed by the Mapuche Indians for centuries, this fruit has gained international popularity for its high concentration of naturally occurring vitamin C, calcium, and iron. The flavour is often described as a mixture of blue, black, and tart huckleberries, with a hint of watermelon.

This vibrant powder is freeze-dried to retain its nutritional profile and stunning colour. This convenient, fine powder that is an excellent source of antioxidants and anthocyanins, which are responsible for its beautiful dark blue colour. It is easily blended into smoothies, added to bars, or used in dessert recipes to boost nutrition and add a beautiful blue-purple hue. This flavourful, colour-boosting superfood powder is a simple way to upgrade your favourite recipes.

• Freeze-dried powder from the Chilean Maqui Berry
• High in naturally occurring Vitamin C, Calcium, and Iron
• Contains antioxidants and anthocyanins (responsible for the colour)
• Flavour is a tart blend of huckleberry and watermelon
• Easily blended into smoothies, bars, and desserts
• Adds a beautiful blue-purple colour to recipes

Ingredient: Maqui Berry* (Aristotelia chilensis)

*From certified organic farming.

Origin: Chile