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The Andy Anand Sugar-Free Pistachio Caramel Cake: premium California pistachios — hand-toasted to warm, aromatic depth — and natural caramel folded throughout a moist, stevia-sweetened sponge. Sweetened entirely with plant-based stevia and baked fresh to order at our Chino, California kitchen. Never frozen. Beautifully gift-boxed and ships fresh to any U.S. address. No artificial preservatives, no artificial flavors.
Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
US$40
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