Johannes Hasselbach has well and truly hit his stride after taking the winemaking reins from his late father Fritz a few years back. Fritz was the man who lifted the estate into the Rheinhessen’s top flight. The dry Rieslings are intensely concentrated and expressive of the red volcanic soil. The fruity wines are even more so, with their touch of sweetness that acts as a conduit for flavour and aroma. Gunderloch was the first winery in Germany to put its entire range under screwcap and holds the ‘claim to fame’ of scoring a hat-trick of 100-point reviews in Wine Spectator. 

Fritz's Riesling grows in a very small and special part of Rheinhessen called the Roter Hang, a name meaning “red hill“ due to its red-slate soils. The Roter Hang is located between the village of Nackenheim and the village of Nierstein, 20km south of the city of Mainz. The wine shows lovely stone fruit, fresh natural acidity, spice and aromatic lift. Dry, fresh and full of character