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AOP Touraine
100% Sauvignon
60 years On clay-limestone soils.
Pneumatic pressing then settling for 48 hours. Alcoholic fermentation without exogenous yeasts. (stirring of the lees).
This wine delivers refreshing vegetal and white fruit notes. The attack is clean, but it will reveal all its roundness and finesse on the palate. A wine that benefits from a very good balance and great subtlety.
Ships within 48 hours · Estimated delivery Jul 22 - Jul 27
US$40
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