The Jamaican Hot Chocolate pepper is a spicy, habanero type pepper with a fruity taste and a beautiful brown color. We fermented this lovely hot sauce which is cooked in the style of Jamaican jerk using typical island all spice and a load of spring onions. Keeping with a Mexican spirit, we added some real cocoa and Bam! This rastafari firecracker is ready to be... Put it on every-ting!

Ingredients Jamaican Hot Chocolate pepper chili mash, brine (water and salt), vinegar, all spice, cocoa, cinnamon and fresh spring onion (100% vegan).

Description a tangy spicy sauce based on traditional Jamaican jerk sauce flavors

Put it on Every-ting! this one is sooo good with BBQ, or as a marinade, but also straight up on a sandwich, eggs or whatever you can think of. Just get spicy with it!

Heat very spicy

Volume 200ml

El Jefe Primo Salsa, put it on everything.