Tart and fresh, this probiotic blend is made with three different varieties of local organic mulberries for a sweet and fruity treat to energise your body and invigorate your senses.

Note: Colour of this kombucha may vary depending on the batch of mulberries.

Slightly effervescent, this naturally fermented tea is a magical tonic for your gut. Bursting with vitamins and probiotics, this bubbly elixir is crafted in South Delhi, fermented for 10 days, and infused with fresh fruits and herbs. Kombucha boosts the immune system, refreshes the mind, and calms the digestion.

Ingredients: Water, Kombucha Culture (Yeast and Bacteria), Organic Tea, Organic Sugar, Mulberry, Raspberry

kombucha must be stored in the fridge. I has a 4 month shelf life unopened. Once opened its good in the fridge for a week.