🛒Marketplace Product - Please allow up to 3 - 5 days for dispatch.

A pioneering blend of two indigenous grape varieties, Malagousia and Assyrtiko.

Skin contact in cold is retained for a few hours and then follows alcoholic fermentation in temperature controlled stainless steel tanks at 18 oC. Bright blond in colour with greenish shades, it has a distinctive nose with impressions of exotic fruit and notes of green pepper, jasmine, orange, melon and lemon.

First contact with the palate exudes refinement, characterised overall by richness, harmony, a pleasant vitality and a lemony finish.

Enjoy it fresh while its young, served between 8-10ºC