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Deep in the Hudson Valley lies Hillrock Distillery, quietly producing their beautiful bourbons born under the guiding eye of former Whistle Pig master distiller David Pickerell. This bourbon is aged in a solera system (like port, sherry, and cognac) and is finished in 20-year-old oloroso sherry casks to impart flavors of fig, roasted walnuts, and candied fruits. This stunning bottle makes the perfect gift, either for a loved one or for yourself!
Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
US$40
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