Description:

• High Fiber
• Gluten Free
• Weight Management
• Nutrient Rich
• Fragrant Brown Rice Puttu flour is made from aromatic brown rice and is used to cook puttu, a traditional South Indian breakfast dish.
• Puttu is a steamed rice cake, typically cylindrical in shape.
• The flour is mixed with water (and sometimes coconut) and steamed in a special container called a puttu kutti.
• This flour adds a delightful nutty taste and aroma to the puttu, making it a delicious choice for breakfast.
• You can buy Fragrant Brown Rice Puttu flour online from Bio Basics to enjoy this flavorful dish at home.
• Bio Basics sources fragrant brown rice from farmers who practice chemical-free farming, ensuring a minimal environmental impact.
• They use this rice to make flour for traditional dishes like puttu, preserving its fibre and other nutritional benefits.
• By choosing Bio Basics, you're supporting healthy eating and sustainable farming practices while helping farmers earn fair wages.
• Fragrant Brown Rice Puttu flour blends the goodness of whole grain brown rice with a delightful aroma, enhancing the flavor of dishes like puttu.
• Rich in fibre, vitamins, and minerals, it keeps you full and provides long-lasting energy.
• It's gluten-free, antioxidant-rich, and versatile for various recipes.
• Enjoy a nutritious twist to your meals with Fragrant Brown Rice Puttu flour! Buy it online at Bio Basics.
• Brown Rice Puttu flour is high in fibre, promoting healthy digestion.
• It is gluten-free, making it suitable for those with gluten intolerance or celiac disease.
• Brown Rice Puttu flour aids in weight management by providing a filling, nutritious alternative to refined flours.
• It is nutrient-rich, offering essential vitamins, minerals, and antioxidants.