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It's all about the primary crunch of (mostly) cool King Valley Chardonnay, alluding to aromas and flavours of nashi, kaffir lime and lemon. Fruity and friendly appeal of cool climate Chardonnay and Pinot Noir is balanced by red apple and pear fruit with lemon tang and taut acidity in a clean, primary blend of refreshing integrity.

Beautifully crisp and fresh, this elegant bottle of bubbly is ideal for dinner parties, light lunches, beach barbecues and celebrations of all shapes and sizes. It's a great wine for pairing with savoury pastries - think salmon en croute, cheese filo creations, and quiches and tarts of all descriptions.