This is a prized nut from the valleys of Kashmir, known for its rich flavour, crisp texture, and high oil content.

Our Kashmiri walnut halves are carefully harvested by small-scale farmers who nurture these trees in cool mountain air and fertile soil. The result is a pure, wholesome walnut high in polyunsaturated fatty acids and natural antioxidants.

This is a nut with a satisfying crunch and a slightly buttery taste that works beautifully in both sweet and savoury dishes. Use it to add texture and depth in salads, desserts, baked goods, or simply enjoy them as a healthy snack.

Ingredients-: Walnuts 

Self Life-: 5 Months