100+ Sustainable Recipes to Nourish Your Body and Protect Our Planet

Annabelle offers options for pescatarians, vegetarians, and those simply looking to cut back a bit on meat and/or dairy. Those already following a vegan diet will find new ideas and inspiration for mealtime without sacrificing taste, texture, or satisfaction. Annabelle also shows you how to accommodate both meat-eaters and non-meat-eaters with adaptable recipes that can provide two meat servings and two vegetarian/vegan portions, saving you time and money. If you are looking to add healthier options to your plate, do your part for the environment, or just experiment with something new, this book's fresh take and foolproof recipe selections will have you on the road to success in no time.                       320 pages pb