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Soft and fluffy bread.
Made by premium Japanese wheat flour.
Baked in a unique process with natural sprouted brown rice yeast as its key ingredient.
Longer shelf life without the use of preservatives.
Details
Instructions
Ready to eat.
Specifications
| Brand | D-PLUS |
| Brand Origin | Japan |
| Package Size | 80g |
| Organic | Not Organic |
| Net Content | 1Pc |
| Flavor | Matcha |
Ingredients
Wheat Flour, Flour Paste (Water, Sugar, High Fructose Corn Syrup, Vegetable Oil), Corn Starch, Cream, Skim Milk Powder, Milk Protein, Ethanol, Wheat Flour, Artificial Flavor, Egg with Powder, Yolk Powder, Salt), Water, Sugar, Shortening (Palm Oil), Egg, Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil, Soybean Oil), Water, Artificial Flavor), Whey Powder, Yeast, Powdered Green Tea Paste, High Fructose Corn Syrup, Yeast, and Salt.
Allergens
Wheat, Soybean, Milk and Egg.
How To Store
Store in cool and dry place. Best used within 60 days after defrosting.
Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
US$40
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