Karela juice, also known as bitter gourd juice, is a popular Ayurvedic remedy used for its  health benefits. In Ayurveda, bitter gourd is considered a medicinal plant and is used to treat various ailments. Here are some  benefits and uses of karela juice in Ayurvedic medicine:

Blood sugar regulation: Karela juice is commonly used to help manage blood sugar levels in individuals with diabetes. It contains an insulin-like compound called polypeptide-p, which may help lower blood glucose levels. However, it's important to consult with a healthcare professional before using karela juice as a  for diabetes.

Digestive health: Karela juice is believed to promote digestion and stimulate the secretion of digestive enzymes. It is often used to relieve constipation and improve bowel movements.

Liver health: Bitter gourd is thought to have hepatoprotective properties, which means it may help protect the liver from damage. Karela juice is sometimes used to detoxify the liver and support its overall health.

Skin conditions: Ayurvedic practitioners may recommend karela juice for various skin conditions like acne, eczema, and psoriasis. Its antioxidant properties and blood-purifying effects are believed to be beneficial for skin health.

Weight management: Karela juice is low in calories and high in fiber, which can contribute to a feeling of fullness and help with weight management. It may also help improve metabolism and fat burning.

Karela juice may help manage blood sugar level:

Antioxidant & Diabetes

Health supplemente:

liver and skin health,

Composition:

(Each 5m.l contain):
Karela(momoraica charancia)
Fresh frt...3.5m.l
Preservative:
Sodium benzoate ip........17mg
Purified water............qs to 5m.l

Indication:

Antioxidant, stimulates immune function and aids digestion, it is good for liver and skin health. Maintains diabetes.

Dosages:

As directed by the physician,
Shake the bottle before use,
Store in cool & dark place,
Ayurvedic proprietary medicine.

Side effect:
No side effect.