Proof: 105 proof

Mash bill: 64/24/12 Corn/Wheated/Malted barley

Tasting Notes: On the nose there’s ample charred oak, honey, crème brûlée, nutmeg, peaches steeped in brown butter. The charred oak, more prominent when first poured, softens over time, allowing the honey and sweet wheat notes to push forward.

About: Originally built in 1889, in Lawrenceburg, Kentucky, the Old Commonwealth Distillery has been home to Hoffman Distillery, Ezra Brooks, and Commonwealth Distilling over the past 135 years. In 2019, it was purchased by Zachary Joseph and Andrew English, a nephew and uncle who bonded over the distillery’s history and its venerable products. Along with family friend and partner Troy LeBlanc, the trio are reviving iconic labels once produced there, and preserving the facility’s heritage through immersive tour experiences.