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Vibrant, deep red in colour with a captivating crimson hue. Aromas of blueberry, violet and licorice spice leap from the glass. As the wine opens, layers of purple berrries intertwine with cinnamon and allspice from the ancient oak. This is a wine of focus and precision, showing dark cherry, spice and crunchy red fruit that support the lively palate, finishing with fine ironstone tannins.

Enjoy with Steak and ale pie with steamed peas, carrots and thick cut chips. Miso roasted eggplant with tomato, dill, shiso and a black vinegar dressing.