The Napoli oven uses a high efficiency gas burner that creates an even flame and enhances the overall cooking experience. The burner has an adjustable flame that allows the user to cook many different types of food perfectly. From higher heat ranges for pizza to lower heat for things like steak, fish or chicken. After you turn the oven off, it will stay hot enough to bake bread. ( Each oven is a custom order and takes 4-6 weeks from the time of order. When Placing your order let us know which color tile you would like. The metal base, chimney stack and pizza peel set are sold separately. Taxes will be calculated at the time of purchase.)

After the order is submitted, you will be contacted and sent a formal invoice and contract for your purchase. Please make sure you enter your correct contact information so we can contact you. We are not able to process the order until we have contacted you and confirmed your order details. Customer is responsible for all costs associated with oven installation. Delivery of oven is to curbside only. A deposit of 50% is required before fabrication of the oven can begin, and remaining balance due must be paid before the oven is shipped.

Features

Fast Cooking Temperature

Low dome design requires only one minute to cook

Gas Efficiency

Only 65.000 BTU required to reach 1000 degrees

Building With Natural Product

We use all natural products in the building of our ovens

Water Approved

Design and listed for indoor and outdoor installation

Use Wood And Gas Combo

Our hybrid design allows the use of both wood and gas for maximum performance

Insulation

Superior insulating materials used to create excellent performance

No Electricity Required

Our oven can be installed without any electricity

All Natural Fire Brick

We use natural firebrick in our ovens to provide the most efficient heating

Specifications

Napoli Specifications

• Low Dome Brick Construction Ideal for Pizza Napoletana
• Every Brick Custom Cut
• Keystone Construction for Ultimate Stability and Strength
• 3” Firebrick Cooking Floor
• 5” Firebrick Dome Thickness
• 6” Cooking Floor Insulation
• All Brick Construction
• Stainless Steel Chimney Connector
• Oven Temperature 100-1000+F
• Stainless Steel Fascia and Oven Lip
• Stainless Steel Door
• Bi-Metal Thermometer 200/1000+F
• Certified by the CSA US and Canada

Included Items

Forno Classico Napoli Pizza Oven Includes

• Stainless Steel Door
• Bi-Metal Thermometer 200/1000+F
• Professional 3-piece Italian Pizza Peel Kit
• Professional double wall stainless steel chimney with cap
• Mosaic tile options
• Stainless Steel Chimney Connector
• Steel Stand options are available
• Stainless Steel Fascia and Oven Lip
• Certified by the CSA US and Canada

Manuals

Installation & Operation Manual (PDF)

• Napoli Brochure (PDF)
• Napoli 80 Oven Spec Sheets
• Napoli 80 Masonry Instillation Templates