Our high-quality Italian glass carboys (3, 5, and 6-gallon sizes) are versatile containers for fermenting juice and wine. They are the perfect size for a secondary wine fermentation, and are even great for long term storage. They can easily be fitted with a bored rubber bung (RB7 or UCBD) and airlock (PLB or PLS), or sealed airtight with a solid bung stopper (RS7 or SUCB) for long term storage.

In our winery, we exclisively use and recommend glass carboys instead of plastic. Glass carboys are airtight, easy to clean and sanitize, do not scratch or break down over time, and do not hold odors that can adversely affect taste.

The 6-Gallon size is perfect for our Chilean, California, and Italian fresh juice pails.