A beautiful port expression with notes of vanilla oak, brown sugar, stewed apples, nutmeg and cinnamon, mixed dried fruits and heightened orange zest with that signature Waubs Harbour character. Think fruit cake from the afternoon tea tin.

This edition of our Double Tawny Port began it’s life in 20L ex-Tawny Port French Oak casks in Bond Room 3 at Waubs Harbour Distillery and was later finished in a 100L ex-Tawny Port French Oak cask, allowing the spirit to soften resulting in a sweet rounded port style.