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A classic Cabernet from one of Australia’s most iconic red wine regions, showcasing the power and elegance of Coonawarra in every glass.

Everything you want in a Coonawarra Cab. Vibrant plum, cassis and raspberry layered with savoury cedar, subtle spice and a hint of French oak. It’s bold but balanced, with silky tannins and a firm structure that leaves a lasting impression.

Pair with something hearty like roast beef, a creamy red curry or grilled portobello mushrooms with thyme and garlic. Also right at home alongside sharp cheese or a dark chocolate tart for dessert.