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A Pinot Noir showing regional character and flare. There’s vibrant strawberry and cherry aromas on the nose enhanced by an earthy intensity. Soft tannins, cleansing acidity and has the versatility of pairing fats and creams as it cuts through with a textured finish.
This Pinot Noir will go well with oily meals such as salmon, tuna or pasta, beef bourguignon and don't forget the cheese. Make sure your platter includes creamy brie, blue and sharp goat's cheeses, and you'll be dining.
Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
US$40
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