• Bronze Cut Penne Zite Rigate is a classic Italian pasta that everyone enjoys! The tube shaped pasta allows rich sauces and seasonings to fill the tube, and the ribbed sides catch additional flavor.
• Penne Zite Rigate Bronze Cut pasta is best suited for oven dishes as well as dry pasta dishes such as pasta salads. Made with 100% durum wheat semolina using traditional bronze dies, this pasta has a rough textured surface which allows it to better capture and hold sauces once cooked.
• The dies used for extrusion affect the shape, color, and texture of your pasta. By all criteria, bronze dies tend to produce higher-quality pasta noodles.
• Riscossa pasta maintains the tradition of suberb Italian Pasta as it has 13% protein (most other Italian pasta is 12% or lower), good tenacity and gluten index, good color natural, no additives, Non GMO,  no colorant, no preservative and is made from 100% durum wheat selected
• Instruction for use: Add Pasta To A Large Pan Of Slightly Salted Boiling Water, Stir And Return To The Boil, Cook About 10-12 Minutes According To Taste Drain And Serve With Your Preferred Sauce.

Shelf Life: 12 Months