Serve up warm and fresh long rolls with the sturdy, commercial-grade baguette pans by Winco. Each compartment cradles a baguette - up to six with the largest size pan - and the perforations allow air circulation for crispy crusts while the inside stays soft.

• Perforations allow air circulation for crispy crusts while the inside stays soft
• 16 gauge aluminum with a non-stick glaze coating
• All pans are 18" x 26" x 1"; variety of slot options
• Hand wash - Aluminum products are not dishwasher safe

1. CAUTION: allow product to cool before washing
2. Wash aluminum products with warm water, mild soap and a soft, non-abrasive sponge
3. After washing, immediately and completely dry with a cloth/paper towel to prevent limescale from forming
4. To remove cooked-on food residue, boil in water with vinegar for 4 to 5 minutes to loosen, then follow steps 1-3 to wash, rinse & dry.