HariBol Vanilla A2 Milk combines the rich nutritional profile of A2 cow milk with the delightful flavor of vanilla, creating a beverage that is both indulgent and beneficial for your health. Here are some key health benefits:

• Gentle on Digestion: The A2 β-casein protein present in HariBol Vanilla A2 Milk is easier to digest than the A1 protein found in regular milk. This gentler composition helps reduce common digestive issues like bloating and discomfort, making it suitable for individuals with lactose sensitivity.
• Rich in Antioxidants: Infusing the milk with natural vanilla enhances its antioxidant properties. Vanilla contains bioactive compounds such as vanillin and other phenolic compounds, which help combat oxidative stress in the body by neutralizing free radicals.
• Supports Heart Health: The heart-healthy fats present in A2 milk, combined with the beneficial properties of vanilla, can help regulate cholesterol levels. These elements work together to promote cardiovascular health by potentially reducing the risk of heart disease.
• Mood Enhancement: The aromatic compounds in vanilla are known to have mood-lifting properties, promoting relaxation and emotional well-being. This comforting flavor can enhance overall mental health and contribute to a calming effect.
• Skin Health Promotion: The antioxidants found in vanilla, along with the nourishing components of A2 milk, work together to promote healthy, glowing skin. Regular consumption can help combat oxidative stress and support skin vitality.

Application Use-:

1. Sourcing Quality A2 Milk: We start with fresh A2 cow milk sourced from our ethical, DNA-tested cows. This ensures that our milk is not only nutritious but also easy to digest.
2. Infusing Flavor: Real vanilla beans are carefully added to the milk, infusing it with a delightful aroma and flavor, providing an authentic taste experience.
3. Mixing: The milk and vanilla are thoroughly blended to ensure an even distribution of flavor throughout the milk, enhancing the overall taste.
4. Pasteurization: The mixture undergoes pasteurization, a crucial step that heats the milk to eliminate harmful bacteria while preserving its natural goodness and nutrients.
5. Cooling and Packaging: After pasteurization, the milk is rapidly cooled and then packaged in hygienic tin cans, ensuring that the flavor and freshness are locked in for your enjoyment.
6. Quality Control: Each batch of flavored milk goes through stringent quality checks, ensuring it meets our high standards for taste, safety, and quality before it reaches your hands.

Ingredients:

Double Toned A2 Cow Milk (Minimum 1.50% Fat), Sulphur-Free Sugar, A2 Cow Milk Solids, Naturally Dried Rose Petals, Citrus Fibre.

Allergen Declaration: Contains Milk.

 Shelf Life: 12 Months