COMPOSITION

seeds (millet 35%), cereals, vegetable protein extracts, derivatives of vegetable origin, vegetables, minerals, fruit (apple 5%*), oils and fats, sugars, algae (1%), MOS, yucca
*dehydrated fruits and vegetables, % equivalent before drying

ANALYTICAL CONSTITUENTS

protein 18%, fat content 8%, crude fibre 5%, crude ash 8.5%, calcium 1.25%, phosphorus 0.6%, methionine 0.4%, lysine 0.95%, threonine 0.65%, tryptophan 0.2%, cystine 0.3%

NUTRITIONAL ADDITIVES

vitamin A 8600 IU, β-carotene 5.2 mg, vitamin D3 1800 IU, vitamin E 100 mg, vitamin B1 8.5 mg, vitamin B2 19 mg, calcium-D-pantothenate 24 mg, vitamin B6 7 mg, vitamin B12 0.04 mg, vitamin C 60 mg, niacin 95 mg, folic acid 1.8 mg, biotin 0.31 mg, choline chloride 840 mg, 3b202 (iodine) 2.5 mg, 3b405 (copper) 12 mg, 3b503 (manganese) 120 mg, 3b605 (zinc) 115 mg, 3b802 (selenium) 0.12 mg, 3b811 (organic selenium) 0.12 mg

TECHNOLOGICAL ADDITIVES

antioxidants: with tocopherols, preservatives, bentonite

SENSORY ADDITIVES

colourants