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New England Field GuidePart of the American Road Trip Series, Wildsam New England leads travelers into the most authentic experience of this classic American region, working closely with a respected team of New Englanders. Contributors include magazine writer Michael Paterniti, boat captain Linda Greenlaw Wessel, geologist Robert Thorson, chef Cara Stadler, water keeper Cyrus Buffum and novelist Julia Glass, among others. Topics in the handsome volume include oysters,
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Part of the American Road Trip Series, Wildsam New England leads travelers into the most authentic experience of this classic American region, working closely with a respected team of New Englanders.
Contributors include magazine writer Michael Paterniti, boat captain Linda Greenlaw Wessel, geologist Robert Thorson, chef Cara Stadler, water keeper Cyrus Buffum and novelist Julia Glass, among others. Topics in the handsome volume include oysters, foliage of note, shipwrecks, clam chowder, overfishing, Louisa May Alcott, historic lighthouses, Martha's Vineyard and more.
Details: 6.5 x 0.31 x 4.2 inches. 144 pages.
About the Author
Taylor Bruce is the founder and editor-in-chief of Wildsam Field Guides. The American travel series has been praised by various publications including The New York TImes, Afar, Food & Wine, Conde Nast Traveler and The Paris Review, and was selected by National Geographic as a part of the prestigious “Traveler 50” list in 2014. Previous to starting Wildsam, Taylor’s writing appeared in Men’s Journal, Paste, and Oxford American, among others. He lives in Austin, Texas.
New England Field Guide
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