Our Speyside Tea is specially blended for us here in Edinburgh. It is part of our collection of teas blended with real single malt whisky from each of Scotland’s unique whisky regions. 

Speyside is the region along the banks of the River Spey, running northeast through the Cairngorms and out into the lowlands of Moray. Along these river banks, there is an astonishing concentration of world-famous distillers producing malts such as Cardhu, Balvenie, Tamdhu and the Glenlivet. The geography makes the flavours, the hard rock of the Cairngorms produces soft water, low in minerals, which helps to produce the Speyside flavours of smooth, sweet notes of dried fruits and vanilla.

The tin is made from Aluminium which is widely recycled, but we'd suggest using it for more tea! The bag for the tea is compostable. Store in a cool dry place. 

Ingredients: Black Tea (65%), Oolong, Apple Pieces, Speyside Whisky (6%), Blue Cornflowers, Freeze Dried Strawberries, Natural Flavourings

PACKED IN AN ENVIRONMENT THAT ALSO HANDLES NUTS